I have been trained to perform placenta encapsulation using the Traditional Chinese Medicine (TCM) method. It involves steaming, dehydrating and grinding the placenta before it is placed into capsules.
Benefits of Placentophagy (Ingesting Placenta)
Increased milk supply
Decreased postpartum depression
Increased iron supply
Help in restoring uterus to pre-pregnancy state
Decreased postpartum bleeding
Fees (non-doula clients):
$180 - Placenta Encapsulation which includes picking up the placenta from you and dropping off the finished capsules to your home.
$20 - To add Placenta Tincture
A deposit of 50% of the fee is due upon signing of the agreement. The balance must be paid 4 weeks prior to your estimated due date.